Description
Cascara tea, also known as coffee cherry tea or coffee fruit tea, is a beverage made from the dried husks or skins of coffee cherries.
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- Ingredients: 100% fully-ripe Arabica Catimor coffee cherries
- Growing region: Gaia Farm in Cau Dat, Lam Dong province, Vietnam (1,650masl)
- Taste notes: It has a distinctive taste that is often described as fruity, with notes of dried fruit, cherry, and sometimes floral or honey-like undertones.
- Benefits: Apart from its flavor, cascara tea also contains beneficial compounds such as antioxidants, vitamins, and minerals. It is believed to have potential health benefits, including promoting digestion, supporting the immune system, and providing a gentle energy boost due to its natural low caffeine content.
- A versatile base for any other beverage recipes, hot or cold; suitable for consumers of all age. Check out our blog posts for some great recipes.
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