GREAT TASTE

Single origin, high quality Vietnamese coffee beans that have a balanced flavor, unique aroma with a sweet aftertaste

s
d
ROAST, GRIND AND BLEND

A make-to-order production process to preserve the taste and ensure the highest level of coffee freshness

CONSULTATION

Advise and supply organic, single-origin Vietnamese coffee solutions to end users, companies and businesses

d
d
VERSATILITY

The beans are handcrafted to bring out their best natural intrinsic characteristics and suitable for all brewing methods

FARM-TO-CUP PRODUCTION

A sustainable, high quality coffee production model so you know exactly where your cup of coffee comes from.

d
d
EXPERIENCE CENTER

Space to experience Gaia beans via a simple cuppa, to meet friends and to just hang out

FARM-TO-CUP SPECIALTY COFFEE

Gaia Café's typical production flow in creating farm-to-cup Vietnamese specialty coffee

BLOG POSTS

s

Articles sharing knowledge and experience to coffee shops, roasted coffee suppliers and coffee lovers in general.

OUR COMMITMENT

Our mission is to bring the taste of original Vietnamese specialty coffee to coffee lovers around the world. We commit to provide authentic, great-tasting coffee products and customized services to our customers with a no-nonsense approach. What you see is exactly what you get. It is that simple.
s

GAIA CAFÉ'S FARM-TO-CUP COFFEE JOURNEY