Description
“Fine” Robusta is more than simply a good coffee. Technically, Fine Robusta is a coffee that meets the taste and speciality coffee criteria, as well as a “Fine” tasting score according to the standards of international coffee associations such as SCA and CQI. To make this Bonanza line of Gaia Cafe be recognized as a Fine Robusta, the coffee cherries must be 100% ripe and use the Natural process of coffee with the anaerobic fermentation process to create a unique ripe fruit flavor, which is very interesting to taste.
A cup of coffee brewed with Bonanza Fine Robusta beans will put you in the middle of a tropical fruit garden on the summer day, with a warm, fresh, and mellow acidity taste. After taking a cup of coffee, the taste remains in your mouth with slight scents of ripe jackfruit and dried banana.
The Bonanza Fine Robusta range is suitable for most brewing tools, from automatic espresso machines to manual espresso machines and traditional Vietnamese filters.
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