[vc_row][vc_column][vc_custom_heading text=”BREWING THE TEA” font_container=”tag:h3|text_align:center|color:%23c35837″ use_theme_fonts=”yes”][vc_column_text] Just like a shot of espresso, Cascara tea is an extremely versatile base for any other beverage recipes, hot or cold, alcoholic or non-alcoholic. Below is a couple of great drink recipes that Gaia

[vc_row][vc_column width=”1/4″][vc_empty_space][vc_single_image image=”5611″ img_size=”full” style=”vc_box_rounded” onclick=”custom_link” img_link_target=”_blank” link=”https://gaiacafe.com.vn/en/san-pham/cascara-tea-coffee-cherry-tea-100gram/”][vc_empty_space][vc_single_image image=”5616″ img_size=”full” style=”vc_box_rounded”][vc_empty_space][vc_single_image image=”5605″ img_size=”full” style=”vc_box_rounded”][/vc_column][vc_column width=”3/4″][vc_custom_heading text=”Cascara, meaning “skin“ or “peel“ or “husk“ in Spanish” font_container=”tag:h5|text_align:left” use_theme_fonts=”yes”][vc_column_text] Cascara tea, also known as coffee cherry tea or coffee fruit tea, is a